Coco Rio Bar & Restaurant was a Southampton culinary gem that captured the hearts of locals and visitors alike.

With its soaring ceilings, gallery seating, and lush palm trees, the restaurant exuded an air of exotic elegance that transported patrons to far-off lands.

These pictures were snapped as food lovers experienced the passion of the Argentine Tango at a sold-out event on February 11, 2007.

Bosses at the African and Latin-influenced restaurant, in Upper Bannister Street, hosted their first theme night since opening in 2006. 

Guests enjoyed great food and wine and a tango demonstration before dancing the night away to the rhythms of South America.

Coco Rio became a favourite destination for those seeking a taste of the world.

Its diverse menu showcased a symphony of flavours from around the globe, tantalising taste buds with char-grilled steaks, fresh seafood, and authentic international dishes.

The restaurant's vibrant atmosphere, complete with live music and a lively bar scene, made it the perfect venue for celebrations, gatherings, and unforgettable evenings with friends.

Coco Rio's popularity soared, attracting a diverse clientele, including food service professionals who appreciated its unique offerings and exceptional service.

The restaurant's reputation as a haven for global cuisine and a vibrant social hub solidified its place in Southampton's culinary landscape.

However, in 2016, Coco Rio's journey came to an end when it was sold to BrewDog Bars.