Figurati has celebrated its two-year anniversary in Ocean Village.
The team at the Italian eatery got together to recognise another successful year of business serving up authentic Italian cuisine in its warm and inviting atmosphere.
During its two years in business, the restaurant has served up a whopping 26,939 pizzas, shaken up over 21,549 cocktails and rustled up 10,088 of its ‘Holy Grail in Hampshire’ Sunday roast dinners.
Head Chef Nick O’Halloran said he’s thrilled to celebrate this important milestone with the team at Figurati.
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He added: “I’ve had so much creative freedom during my time here. From classic pasta dishes to unique seafood and meat dishes, I’m so proud of each and every menu item I’ve curated.
“Together, we’ve created something that truly shines in Figurati.
“I’m looking forward to seeing what the next year will bring, but it’s been great to get together with the team and reflect on all that we’ve achieved.”
Figurati is known for its array of glitzy events including tasting extravaganzas, cocktail masterclasses and new menu launch nights.
In 2023 the restaurant was named ‘Best Restaurant in Southampton’ by the British Restaurant Awards.
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